Thursday, October 18, 2007

Mint Brownies

For the Batter:

1 cup butter
4 eggs
2 cups sugar
2 teaspoons vanilla
1/2 teaspoon salt
1/2 cup cocoa powder
1 and 1/2 cups flour
**(it will be really thick batter!)

Bake this is in a greased 9 x 13 pan at 350 degrees for 30 minutes

Let brownies cool

Then frost!

Mint frosting first:

3 cups powdered sugar
6 Tablespoons butter
2 teaspoons of mint/peppermint extract
3 Tablespoons milk
food coloring

Then chocolate frosting last:
1. melt 3 oz of semi sweet baking chocolate
( I use semi sweet chocolate chips.... whatever you have)
2. Melt 3 Tablespoons of butter

Stir together and spread on top of mint frosting. This will harden on the top... and you'll have a yummy treat!


** For those of you reading this that didn't go to kelly's shower.... i'm not a crazy person who advertises recipes, everyone told me to "put it on the blog!~" so now I am! Have a great day!!!!!

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